For 2013 we have decided to set a special year long nutrition challenge. The title of the post may give some clues.
It’s all about diversifying your taste buds and expanding your horizons.
It’s all too easy to get set in our ways when it comes to food and nutrition, especially when we are sticking to often very strict guidelines and rules.
So with this in mind we’ve created 52 Flavours, simply put we want you to try 52 new foods or recipes during 2013. Thats just one new food a week, simples.
This will obviously get more difficult as the year goes on, however the more folks we get on board the easier it will become as there will be more ideas and food sharing, this can never be a bad thing.
It doesn’t have to be complicated or exotic, I mean just try cooking something you already eat in a different way or with a new herb/spice added. It’s all good and who knows maybe along the way we can all learn from each other.
We will be posting our foods on our Facebook and recipes etc will be being added to our recipes section of this site.
Hope you will join us on our journey of food discovery.
Carl
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